Assessment of Drinking Water Quality and New Disinfectants for Water Treatment in a Small Commercial Poultry Farm
ملخص البحث
The bactericidal efficiency of Virco-santy disinfectant is
0.0% against all bacterial isolates. The sensitivity pattern of
pathogenic bacteria to H2O2 disinfectant is 100% at a concentration
of 5.0 % within 60 min contact time. In addition,
the pathogenic bacteria (E. coli, S. garoli, S. kentucky, K. pneumonia,
and Shigella spp.) are highly sensitive to Klorsept 25
disinfectant (100%) at a concentration of 2.0 mg/l after 180
min of exposure. Moreover, the sensitivity of E. coli and S. kentucky
to Ca (Ocl)2 is 100% at a concentration of 0.5 mg/l and
exposure time 120 min.
الكلمات المفتاحيه
Drinking water quality, Physico-chemical parameters, Heavy metals, Disinfectant, Pathogenic bacteria